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A single button to make 3 different milk preparations
For hot drinks, make light and silky foam, or remove the whisk for steamed milk
Compact and retro design
Make cold foam by keeping the button pressed until it turns blue
The Aeroccino 3 milk frother offers a quick and simple way of preparing perfect milk froth with a light and airy consistency for hot and cold specialities. And it’s not just for coffee - use the Aeroccino 3 for other frothed beverages such as matcha and hot chocolate.
Create light, creamy hot milk in approx. 70-80 seconds by pressing the button once.
For cold milk froth, perfect for an iced recipe, press the button for 2 seconds until it lights up blue. Your cold frothed milk will be ready in approximately 60 seconds.
120 ml
3 recipes: Hot froth, cold foam, and steamed milk
Diameter 9 cm x height: 17 cm
450 g
2 years
To save energy
Milk should be as fresh and cold as possible (milk close to expiring will not froth well).
Protein content should be high as protein allows milk to froth. Shake the carton before attempting to froth to evenly distribute the proteins.
Low fat milk creates dry, stiff foam and high fat milk creates wet, silky foam. Your choice.
Cow’s milk works best - conventional or organic. Alternative milks can be tried, but there is no guarantee that they will froth like cow’s milk.
SF1 Coffee d.o.o. 2024
