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Taste
We took our inspiration from the baristas in Melbourne – they are the masters of robust, but exquisitely balanced tastes – their roasting and blending lend an aromatic power poised as the yin to the yang of milk. Our BARISTA CREATIONS Scuro shows you how intense your coffee can get while still staying beautifully in balance with milk. It’s just roasty enough to push through milk, and its delicate sweetness tempers its intensity to make it a compelling intense Cappuccino or Latte Macchiato. Taste it with cow milk or your favorite plant-based milk alternative: oat milk, coconut milk or soya milk.
Best served coffee as
Cappuccino and Latte Macchiato
Cappuccino and Latte Macchiato
Coffee milky taste
Coffee bitterness with milk
Coffee roastiness with milk
Coffee creamy texture
Content & Allergens
INGREDIENTS
Roast and ground coffee.
NET WEIGHT (FOR 10 CAPSULES)
55g
MADE IN SWITZERLAND
Barista Creations
Inspired by the creativity and expertise of world’s finest baristas, these coffees are designed to make it easy for you to recreate the full spread of coffee recipes at home.
Barista Creations
Scuro
Scuro
Looking for the perfect balance of coffee and milk? Savor the flavorful coffee character through the sweetness of milk with BARISTA CREATIONS Scuro. The secret to this ideal partnership is in the meticulous split roasting of selected Colombian and Ethiopian Arabicas. Just add milk and the roasted, cereal and nutty notes will glow in your cup in this perfect marriage with milk.
ORIGIN
How many different blends of coffee origins are there? Countless. But not all coffees interact well with milk. So, we couldn’t leave the ideal marriage of coffees and milk to chance. Of all the origins we tried from around the world, we selected some of the finest Colombian and Ethiopian Arabicas for Scuro. The aromatic potential of these two coffees is punchy and promises a harmonious composition of tastes that land with precise balance when you add milk.
ROASTING
The art of roasting calls for a fine balance of temperature, roast time and bean color. Getting it just right is key to striking that great harmony of coffee with milk. We tested lots of combinations until we discovered that to get that ideal flavor balance in Scuro with milk, we needed an extremely contrasted split roasting technique. One part of the blend gets a long and dark roast, and the other is roasted much faster and lighter. When you combine the two, the blend develops that special roasty character that goes so well with the sweetness of milk.
All our Vertuo and Original capsules are now made out of minimum 80% recycled aluminium.
Aluminium is the best material to protect the freshness and aromas of your coffee.
Nespresso capsules are recyclable and truly recycled through our recycling program.
The recycled Nespresso capsules are given a second life by creating new items or preparing compost.
